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Lowland region, Western district.
Auchentoshan Three Woods Scotch Whisky tasting note...
Tripled distilled then matured in American bourbon oak casks the whisky is then finished in Spanish Oloroso and Pedro Ximenez Sherry casks.
The result is a Lowland malt Whisky with rich dark fruits, thick butterscotch, rich hazelnuts and the signature smooth delicate Auchentoshan taste.
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