Old Ballantruan The “Peated Malt” Single Malt Whisky.
Ballantruan is from the Tomintoul Distillery in the Speyside Glenlivet region. Unusually for this district, it is made with heavily-peated malted barley.
Old Ballantruan Malt Whisky Tasting Notes;
Colour; Warm Gold.
Nose; Heathery smoke balancedwith subtle floral notes.
Palate; Gentle “peat reek” flavours with hints of citrus tones anf malty nutiness.
Finish; Lingering smoke and peat with a touch of malted barley sweetness.
Savour this distinctive and unique single malt whisky.