Auchentoshan Three Wood “Old Style”

Tripled distilled then matured in American bourbon oak casks.

The whisky is then finished in Spanish Oloroso and Pedro Ximenez Sherry casks.

Tasting Notes:

Nose: Blackcurrant, brown sugar, orange, plum and raisin.

Palette: Fruit and syrup. Hazelnut with hints of cinnamon and lemon. A butterscotch sweetness adds to the overall complexity.

Finish: Fresh and fruity, with long lasting oakey sweetness.